My Cup Of Tea

All Cocktail Recipes

The Mix

Makes one cocktail.

  • 1 ½ ounce VHW Port Cask Finished Whisky
  • ½ ounce St. Germain Elderflower Liqueur 
  • ½ ounce honey chamomile syrup*  
  • 1/8 tsp lemon juice 
  • Seltzer 
  • Plum bitters 
  • Mint sprig 

Stir whisky, St. Germain, honey chamomile syrup and lemon juice in mixing glass over ice.  Strain into coupe glass, top with a small splash of seltzer and 4 drops of plum bitters. Garnish with a sprig of mint 

Recipe for honey chamomile syrup: 
1 cup water, 1 cup honey, 4 bags chamomile tea  
Bring water and honey to a simmer, stirring occasionally. Add tea bags and steep covered for 10 minutes. Strain and refrigerate to store. Yields 1 ½ cups 

VHW Port Cask Finished Whisky

Port Cask Finished Whisky


VHW Port Cask Finished Whisky is made from 100% malted barley, marrying American Single Malt whisky made on-site in Virginia with aged Scotch malt whisky.  A focus on finishing in Port casks for a minimum of 12 months adds depth and complexity.

Virginia Distillery Co.

Are you at least 21 years old?

Must be 21 to enter. By entering this website, you agree to our use of cookies to track user engagement and analytics. Please drink responsibly