Aged a minimum of four years, this 100% malted barley whisky is matured in specialty Cuvée red wine casks.
As our distillers taste the progress of the whisky aging in Cuvée casks, a few special discoveries are hand-selected and set aside. These extraordinary casks show a range of depth and complexity, maximizing the influence of both the specialty Cuvée red wine cask and Virginia’s varied climate.
This whisky showcases its natural color, is not chill filtered, and is bottled at cask strength.
Aromas of plum, dark raspberry, rich chocolate torte and clove
Flavors of tart cherry, blood orange, cocoa, and burnt sugar
Exceptionally smooth notes of candied walnuts and ginger